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Ancona chicken : ウィキペディア英語版 | Ancona chicken
The Ancona is a breed of chicken which originated in the Marche region of Italy, but which was bred to its present type mainly in the United Kingdom in the 19th century. It is named after the city of Ancona, capital of the Marche. It is popular in Britain and the United States, but uncommon in Italy; an initiative to re-establish it in its native area and preserve its biodiversity was launched in 2000.〔 There are also Ancona bantams. ==History== The first Ancona chickens were imported into England in 1851,〔 and selectively bred there for regularity and consistency of the white markings in the plumage. In 1880 a breeder named Cobb showed a group. Some birds were exported from Britain to the United States in 1888. Rose-combed Ancona chickens were first shown in Birmingham in 1910.〔 In the United States, the single-comb Ancona was recognised by the American Poultry Association in 1898, and the rose-comb bird in 1914.〔〔
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